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Grass Fed Protein: The Healthy Protein Choice

In recent years, there have been some major changes in the way that livestock is raised and produced - and very few, if any, of them have been for the better. One of the most drastic changes in the raising of cattle has been switching from feeding cows grass - their natural diet - to feeding...

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Natural foods vs. Processed Foods: What's the Difference?

Natural foods, what are they? There is confusion on the subject, and the FDA equivocates, saying, "From a food science perspective, it is difficult to define a food product that is 'natural' because the food has probably been processed and is no longer the product of the earth." A natural food "has...

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Chicory Root Fiber is a Familiar Food Ingredient

Chicory Root Fiber is a Familiar Food Ingredient

Chicory grows in various parts of the United States and also in the Mediterranean region of Europe. In Europe, it is used to make a coffee substitute. During World War II, when normal shipping was disrupted, chicory root was used as a coffee substitute in the United States as well. ...

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